Wednesday, February 27, 2013

Lunch

We've overheard a conversation on television where a human explained to another human that he didn't like social media because people were talking about silly things and posted photo's of their lunch. We couldn't agree more!! Guinea Pigs talking over lunch and posting pigtures is way more interesting ;-)

So, what did you have for lunch? We had a lovely selection of chicory leaves served in our hammock, and we complemented it with some real Dutch tap water straight out of the water bottle

Nomnomnom


Waitress, another leaf of chicory please


Posted by Janneke at 4:58 PM
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7 comments:

  1. Judy Olsen27 February, 2013 17:01

    Tasty cucumber fillets with a side of Scottish carrots.

    ReplyDelete
  2. Piggyfriends27 February, 2013 20:42

    We missed out on our chicory leaves today as Slave could not find any in either of our local supermarkets and our home grown plants are just pots of roots right now as it is too cold for them to grow.

    So we had cauliflower leaves, celery and slices of cucumber. Yum yum. Not a bad substitute.

    ReplyDelete
  3. Alice28 February, 2013 00:16

    Agreed, piggy conversation is much more interesting. Red lettuce and slices of roma tomatoes for us.

    ReplyDelete
  4. Misfits28 February, 2013 02:29

    the misfits had green pepper, carrots, leaf lettuce, and tomotoe! it was clean day and mommie has that in our holding cage so we look forward to cleaning day! yum yum!

    ReplyDelete
  5. Gekke Flappies28 February, 2013 08:46

    We had the same water but we had chicory with celery, that was good!

    ReplyDelete
  6. guineapigsecrets28 February, 2013 22:51

    hi, i'm a new guinea pig blog, come check us out?

    http://guineapigsecretsuk.blogspot.co.uk/

    ReplyDelete
  7. Unknown05 March, 2013 17:41

    I agree, pigtures of piggies eating food is much more entertaining than people food pictures! :) Sounds like a lovely lunch. Agent Butterloaf likes carrots, Agent Cannonball likes dandelion greens, and Agent Yougie likes parsley the best for foodstuffs.

    ReplyDelete

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